Book
Fine cooking annual : a year of great recipes, tips & techniques. Volume 2.
Record details
- ISBN: 9781600850059 :
- ISBN: 1600850057
- Physical Description: 377 p. : col. ill. ; 29 cm.
- Publisher: Newtown, CT : Taunton Press, c2008.
Content descriptions
| General Note: | "From the editors and contributors of Fine cooking"--T.p. Includes index. |
Search for related items by subject
| Subject: | Cooking. |
Holds
0 current holds with 0 total copies.
